I'm eating salads!! This may be a basic part of your usual day, but it's new for me. I like roasting and sautéing veggies, but summer is coming (so beat it grey clouds!), and this "cool" veggie concept is yummy. I just finished the salad you see above. Lettuce, carrots, and leftover chicken. Simple. Delicious.
I made this salad a few days ago. Mine looked less like spaghetti and more like erratically sized barkdust. For the record, YUM. I will eat any veggie combined with lemon, olive oil, parmesan cheese, and toasted nuts. You just can't go wrong.
This salad was inspired by this recipe. I was too impatient to make the dressing, but I used panko for the first time along with shredded coconut and made a bomb tropical salad. (You can't see it, but there is pineapple in the salad above.)Three more weeks of salad land folks. Here we go.
I love these salad ideas! Yum yum yum!
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